Saturday, October 19, 2024

Tea Review: Red Buffalo Oolong (Oregon Tea Traders)

Red Buffalo Oolong
Oregon Tea Traders
Type: Oolong
Origin: Vietnam, Moc Chau
Product Description: 
Oxidized oolong with a very smooth flavor and mouthfeel. Notes of chocolate, honey and malt. A delightful cup that lasts through several infusions.
Temperature: 195° F
Amount: 3 grams
Steeping Time: 3 minutes

The dry leaves have an aroma of wood, grains, fruit, and nut shells.

The golden infusion has a sweet aroma of stone fruit.  The taste has notes of honey and fruit with a long finish.  

The first infusion was filled with lovely honey notes followed by floral honeysuckle notes which moved forward with subsequent infusions.

This tea was received as a gift from a third party.




No comments:

Post a Comment