Oxidized oolong with a very smooth flavor and mouthfeel. Notes of chocolate, honey and malt. A delightful cup that lasts through several infusions.Temperature: 195° F
Amount: 3 grams
Steeping Time: 3 minutes
The dry leaves have an aroma of wood, grains, fruit, and nut shells.
The golden infusion has a sweet aroma of stone fruit. The taste has notes of honey and fruit with a long finish.
The first infusion was filled with lovely honey notes followed by floral honeysuckle notes which moved forward with subsequent infusions.
This tea was received as a gift from a third party.
This tea was received as a gift from a third party.
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