One room features an extensive selection of teaware, supplies, artwork, and furnishings.
During my visit, I was invited to taste several teas including a High Mountain Oolong, Blue People, Puerh, Heicha, and Milk Oolong.
Here you can see a type of Heicha, which is a post-fermented dark tea like Puerh. It's worth noting that what much of the world refers to as black tea (Assam, Keemun, etc) is called red tea in China due to its color in the cup, leaving the black tea label to Heicha.
I left with two new teas to try and I'm looking forward to returning for future tea tastings.
1401 1st Ave, Suite A & B, Seattle, WA 98101
Hours:
10:30 am to 7:00 pm
The First Avenue Tasting Room closed in December 2016, but you can still visit their Western Avenue Tasting Room and Jackson Street Tea Lounge featured here.
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