Tealated
Type: Oolong
Origin: China, Wuyi Mountains
Product Description: Lovely, long leaves unfurl before your eyes as you brew this 60-80% oxidized Oolong Tea from the Wuyi Mountains in China.
Amount: 3 grams
Steeping Time: 3 minutes
The dry leaves have a smoky aroma of caramelized vegetables and roasted almonds.
The orange-amber infusion has an aroma and taste of smoky caramelized vegetables, savory and sweet with a long, smoky finish.
While the flavor and aroma is at its fullest in the first infusion, this oolong mellowed significantly and developed buttery notes by the second infusion.
This tea was provided as a free sample without guarantee of a review.
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